Valentine's Day Menu
February 13 - 16, 2026
Starters
Bang Bang Shrimp
Crispy, creamy, sweet & spicy shrimp, chopped avocado, arugula, pickled red onions & scallion. $17
Crab Cake Sundae
Our take on a Maryland classic: Half & Half Soup! A mini jumbo lump crab cake (2oz) topped with lumpy crab gravy in a MD crab soup-filled sourdough bread boule. $18
CUPID'S ENTREES
Soup of The Day or Side Salad
Ravioli ai Frutti di Mare
Large handmade seafood & cheese stuffed ravioli. Topped w/ twin 3oz lobster slipper tails, blackened shrimp, green peas, pomodorini confit, velvety alfredo rossa. $44
With Love, Diane!
Slow roasted half chicken- rich burgundy Dijon cream sauce (sweet onion, wild mushroom bunch) over porcini risotto. $34
Bleu Turf & Surf
9oz Bistro filet (Braveheart Farms) - blackened rubbed, gorgonzola blue crust, French onion soubise, 4 (U-15) blackened shrimp, garlic mashed potatoes & asparagus. $49
18% Gratuity Will Be Added To Each In-House Check